Catch a Buzz: Light Roast Mocktail Recipe

Hangovers hitting a little different than when you were in college? We know, us too. But sometimes a refreshing and fizzy drink with a bit of buzz is what you’re craving. Say less – we've got exactly what you need.  *This recipe makes 2 mocktails.
 
What you'll need:  

• 2 tbsp ground Light Roast Coffee 

• 1 ¼ cup cold water  

• 3 limes 

• Handful of rasberries 

• 2 tbsp brown sugar  

• Ice cubes  

• 1 2/3 cup tonic water 

• Sprig of mint 

 
Directions: 

• Infuse coffee in cold water and let rest in the fridge for 8 hours. 

• Do this before you head out for work and it’ll be perfect by the time you get home. 

• Peel and cut limes into pieces and crush with brown sugar.  

• Macerate a few of your raspberries with that mixture, save some for decorating  

• Add ice to your glass of limes and sugar.  

• Add in your cold brewed Light Roast 

• Top off with your tonic water 

• Dress your cup with raspberries & a sprig of mint 

• Enjoy!  
  

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