How To Take The Bitterness Out Of Coffee Easily
By Abdullah Wali — / Death Wish Coffee Blog
Remove Bitterness From Coffee Easily
One of the top complaints about the taste of coffee is that it's bitter. What many don't realize, however, is that bitterness is typically a user error. That's right, if you're getting that unpleasant taste it's probably because you've done something wrong in the process of making your morning cup. Here are three simple things you can do to make sure that you never have a bitter cup of coffee again.
Clean Your Brewer
You may think you're keeping your coffee flavorful with all that build up but in actuality, you may be ruining the taste.
Pick The Perfect Grind
Not too fine, not too coarse but just right isn't as easy as it sounds. Make sure that your grinding coffee to the perfect texture for your brewer. Not sure which is which? Check this comprehensive guide here.
Get The Temperature Right
If your water is too or too cold, your coffee is just not going to taste right. Make sure you're bringing the coffee temp to about 195 F to 205 F for the perfect cup. If it's over that, you risk scalding the beans and under that you risk not extracting the flavor. Either way... it's not worth it.
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